Ingredients:
-8 pieces regular hotdog
-14 pieces loaf bread
-1 cup bread crumbs
-2 eggs, beaten
-Cheese, cut into strips
Procedure:
1. Heat oil in a pan and fry hotdogs. If you’re using jumbo size hotdogs slice it half lengthwise so it will be easy to roll with the bread.Set aside.
2. Flatten each bread using spoon or improvised rolling pin. You can use a drinking glass as a rolling pin.
3. Put fried hotdog and strips of cheese in each bread then roll the bread tightly. Secure the bread by inserting toothpick.
4. Dip roll bread in beaten egg then roll in a plate of bread crumbs. Do this again until you finish all the bread.
5. Heat oil in a pan and fry hotdog rolls until golden brown.
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