Stuffed Kashmiri Dum Aloo Recipe | Royal Indian Recipe | GoldenGrillz Kitchen

Dum aloo is a spicy curry usually made with baby potatoes and widely popular in India. Watch here with a twist of stuffed aloo to give a better taste. Ingredients: Filling: 1 Tsp Oil 1 Tsp Jeere/ Cumin Seeds Some Cashew Some Raisins 1/2 Cup Mawa/ reduced dry milk 1/4 Cup Boiled Peas 1 Green Chilli 1 Tsp Salt 1/2 Tsp White Pepper Some Coriander Leaves Small Potato to scoop Gravy: 2 Onion 2 Tomato 25 cloves of Gralic 2 Green Chilli 1 Tsp Haldi Powder 2 Tsp Salt 1 Tsp Red Chilli Powder Some Cashew 2 Tbsp Oil 1/4 Tsp Javitri Powder/ Nutmeg 1 Small Chopped Onion 1 Tsp Kashmiri Red Chilli Powder 2 Tbsp Malai/Creme 1/2 Cup Milk 2 Tbsp Kasoori Methi

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