Delicious Creamy Cashew & Green Peas Curry | Kaju Curry | Sri Lankan Cashew Curry

Cashew Curry Ingredients - 150g Cashew nuts ( soaked in hot water for 30mins) 1 Cup Green Peas 1 Medium Onion, thinly sliced 2 Green Chilies, Chopped 3 Cloves Garlic, Chopped 1 cup Thin Coconut Milk (add 1 Tbsp of Coconut Milk Powder Mix to 1 cup of warm water (250ml), stir well. if Canned Coconut Milk-Dilute it with 1/2 can water.) 1cup Thick Coconut Milk (add 3 Tbsp of Coconut Milk Powder Mix to 1 cup of warm water (250ml), stir well 2 tbsp Coconut Oil 1 tsp Cumin Seeds ½ tsp Fenugreek Seeds ½ tsp Turmeric Powder 2tsp Coriander powder 1 tsp unroasted Curry powder Small Cinnamon stick 2 Crushed Cardamom Pods Salt and Pepper to taste Few Curry leaves Nutrition Facts Servings: 4 Amount per serving Calories 174 % Daily Value* Total Fat 14g 18% Saturated Fat 11.8g 59% Cholesterol 0mg 0% Sodium 297mg 13% Total Carbohydrate 10.5g 4% Dietary Fiber 3.1g 11% Total Sugars 3.5g Protein 3.1g Vitamin D 0mcg 0% Calcium 30mg 2% Iron 1mg 8% Potassium 180mg 4% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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